EMERGING INNOVATIONS EPISODE 3 – CACAO

Who would not love chocolates? With their delectable taste, chocolates have been everybody’s favorite for thousands of years now. Chocolate is a favorite food to millions of people on earth. However, have you asked yourself where chocolates come from? Or how chocolate is produced? Raw chocolate actually grows on a tree known as the cacao tree. Cacao is scientifically known as Theobroma cacao. Continue reading “EMERGING INNOVATIONS EPISODE 3 – CACAO”

EMERGING INNOVATIONS EPISODE 1 – RICE FISH FARMING

Hectares of paddy fields are the common scenery found in many parts of the Philippines! And for a farm, a farmer needs to invest about P35-50,000 per hectare which can earn P50-60,000 in four months. But did you know that with tilapia farming, you can earn triple or more than one hectare of fishery, every four months? And because you can harvest three times a year, it is also a big help to sustain your rice field! This is the rice and fish farming crop diversification and that is what we are going to talk about today!

Continue reading “EMERGING INNOVATIONS EPISODE 1 – RICE FISH FARMING”